Hello again! Sorry for the unexpected week without a post, but things are oddly crazy around here for having nothing much going on. We have been out and about a lot, though, and one of those little outings was to a farmer’s market. Lacking a veggie garden of my own (currently! Hopefully I can change that by next spring, but we’ll see), I set out to get the stuff for homemade pickles from the market. I succeeded easily, since it is indeed canning season and pickling cucumbers are plentiful.
I originally planned to have this up by the Fourth of July, but between my camera dying and Ginny’s surgery it just wasn’t going to happen. 🙂 Oh, well; better late than never, right? |
Sorry this is so late; I have guests in town and Jennifer just got hit with the death-plague (or some similarly awful, hopefully short, illness!). I would have taken a picture of this for you, but my husband ate it all before I could! It’s a pretty tasty, somewhat unique granola. It goes best with
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Hey guys! This week instead of one involved recipe I’m posting three little ones: Oreo cookie crumble crust, S’mores and Chex Krispie Treats.
I suppose it’s a good day when the worst thing that happens is your camera won’t hook up to your computer anymore, but it does mean nobody but me ever gets to see these lovely blueberry pancakes. Don’t worry, even if you can’t see them, they’re still delicious. 🙂 Jocelyn posted natural-sugar pancakes a while
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